4-Ingredient Fruit & Nut Bark Recipe

I actually made this for Christmas and everyone LOVED it, including my Fiance which I was very surprised about! This was a great hit on Christmas day and I was so happy that everyone liked it. This isn’t just a Christmas recipe, you can make it any time of year. Though when I made it I called it ‘Christmas Bark’.

This is honestly SO easy to make! Here are the ingredients and the recipe..

What you need:

  • 180g milk or dark chocolate (I used one block of Cadbury Dairy Milk)
  • 90g white chocolate (I used 1/2 block of Cadbury Dream)
  • Handful of dried cranberries
  • Handful of sliced almonds (you can also use whole – whatever you prefer)


The method:

  1. Set up a baking tray and cover with baking paper.
  2. Melt milk chocolate in microwave for 30 seconds, then stiring every 10 seconds until just fully melted and smooth.
  3. Melt white chocolate, the same method as the milk chocolate.
  4. Pour the milk chocolate onto the middle of the tray and spread out with a metal spoon.
  5. Spoon dollops of the white chocolate onto the milk chocolate, then use a butter knife to swirl the white chocolate into the milk chocolate.
  6. Scatter cranberries and almonds all over the chocolate.
  7. Put in fridge to set, then break up once completely set!



I hope you enjoyed this recipe, and I hope that you try it out! If you have any questions please let me know!

Thanks for reading!

Chelsea x


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