Foods I Dislike!

A lot of posts I’ve done have been about foods I love! My favourite chocolate, biscuits, desserts etc. so I thought I would do one on foods I hate and why! Be sure to let me know in the comments if you share the hate of any of these foods, or if you actually like/love these foods! Enjoy.

Asparagus

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Ever since childhood, I have disliked asparagus. My Mum always used to hide them in salad and I would always find it and pick it out. I hate the taste, and also the stringiness of it. Yuck. She finally got sick of me picking it out and never gave it to me again haha.

Celery

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Another food I have never liked. I can’t stand the disgusting taste or the texture, plus the stringiness. My Dad doesn’t like celery either. Mum would put it in things but he never said anything. I think he was glad I told her I don’t like it, after that she never gave it to us, though she would always try and hide it in soup… lucky in that you can’t really taste it.

Steak

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I will eat this if I really have to. I was always so disappointed when I got served steak when I was younger. I always had trouble eating it. I am PARANOID about pink meat – I can’t have any meat pink (other than ham), therefore steak has to be well-done for me, then it’s really unpleasant to eat. There is basically no point serving it to me haha.

Bok Choy

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Just, no. It tastes yuck to me and I hate the texture. I always pick it out when we order Chinese food and this is in it.

Liquorice

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Black liquorice.. *gag*. It tastes absolutely horrible – also I’m not alone with this. Liquorice seems very loved or hated. My Mum LOVES it and I HATE it. I also can’t stand the smell of it. I actually love red/raspberry licorice though, that stuff is yum! Maybe because of all that extra sugar 🤣 

Snow Peas

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I mainly don’t like the texture with these.. they’re always stringy and I don’t like it. You can definitely see a theme with these.. I don’t like stringy things 🤣

Olives

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I used to tolerate green olives, but I no longer do. They have such a strong taste. I think black olives are even worse, and they COMPLETELY ruin pizzas!!

Coriander

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Just NO. Ruins any dish it’s put into.

Chilli

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I don’t do spicy AT ALL. For me personally, spice ruins dishes for me. I know a lot of people LOVE spice though. Just my personal opinion.

Swiss Cheese

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Yuuuuuck. To me it has such a yuck, gaggable(?) taste. I’m not one for ‘fancy’ cheeses either. I’ll stick to my tasty cheddar cheese, thanks, WITHOUT holes.

Black tea

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Omg I cannot stand the taste nor smell of black tea. Some other teas I can handle, if it doesn’t taste like this. I remember when I was on camp in primary school they gave us billy tea, I had one sip and spat it out all over the ground without meaning to, it just happened! Ever since then, I have never had tea. Give me coffee any day though.

There are also quite a few foods that I would never attempt to try – snails, liver, black pudding, blue cheese.. you get the idea. I don’twant to say I hate these as I have never tried them. Who knows, I could like them? I doubt it though!

I actually like brussel sprouts, broccoli, peas, avocado and a lot of other veggies. Pumpkin is my number one favourite.

If you dislike any of these – let me know! Or if you don’t mind these, also let me know!

Thanks for reading ☺️

Chelsea x

2 Comments

  1. Dellybird

    I have never been a fan of liquorice or asparagus. Celery I don’t mind when it is cooked in something but kudos to those that can tolerate celery juice every morning. I shall pass on that health fad xD My parents told me as a child that one day I would like olives but I’m in my 30s and they are still wrong thus far.

    Liked by 1 person

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